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deviled eggs made with relish and pickle juice Ingredients 6 eggs - hard boiled and peeled cup mayonnaise 1 teaspoon pickle juice - or white vinegar 2 teaspoons yellow mustard teaspoon salt Freshly ground black pepper 1 1/2 tablespoons sweet pickle relish paprika, for garnish - optional sweet gherkin pickles sliced, for garnish - optional Instructions Slice hard boiled eggs in half and remove yolks to a bowl
5 minutes Sauce Whisked Mediterranean
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