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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Bust point to hemline 117cm / 46in
Add mushrooms and garlic and continue to saut until mushrooms are cooked.2 tablespoons extra virgin olive oil, 3 cups diced celery, 3 cups chopped onion, salt & pepper to taste, 12-14 ounces finely chopped fresh mushrooms, 2 cloves garlic, minced Remove from heat, add butter and let the butter melt, stirring as needed
The second step is to make your blackening spice by combining paprika, garlic powder, salt, pepper and dried thyme leaves in a small bowl
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