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We used a simple recipe from her favorite kid-friendly cookbook
For her bridesmaids, Erica chose a strapless chiffon gown in a soft shade of periwinkle by Jim Hjelm
Add half the broth a then work the mixture until you get a well-combined but lumpy dressing
Trust us, the seaming on this pattern is worth the time it takes to sew the dress
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This had us all in our feels
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